Vegan Parmigiano - Certified Thermomix person

It tastes like parmigiano, it looks mike grated parmigiana, but it is not parmigiano

This recipe is

• Not Gluten-free

• Not IC/PBS friendly

• Dairy-free

• Vegan

• Carb low

"A sprinkle of grated vegan parmigiano will elevate a dish from good to great! It’s rich, slightly salty and it's pretty damn close to the real deal!". Natalie Yonan, Swedish coach and blogger

You'll need

• 100g unsalted raw cashews

• 3 Tbs nutritional yeast

• 1 tsp Kosher salt

• 1 tsp powdered garlic

Instructions:

1. Place cashew nuts in the bowl. Mix 5sec/ Speed 5. You need to get a powdered texture. Don't go too far if you don't want your powder to turn to butter

2. Add the remaining ingredients. Mix 10sec/ Speed 4

3. Sprinkle everywhere

4. Enjoy!

Instructions

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2. 2