Salmon Tartare - Certified Thermomix person

Want to have some fish but you're tired of cooking? Why not prepare a salmon tartare. It's quick, easy, and divinely delicious

This recipe can also use tuna.

"Salmon. Salmon, salmon, salmon, salmon. I eat so much salmon at these weddings, twice a year I get this urge to swim upstream". David Nicholls, Novelist

You will need

• 2 pieces of fresh salmon

• Juice of 1 lemon

• 2 Tbs herb mix (parsley, chives)

• 1 Tbs cottage cheese - For a healthier version, use 0% Cheese

• 1 tsp ginger powder

• 1 tsp garlic powder

• 1 tsp salt/pepper

Instructions

1. Place all ingredients in the bowl. Mix 10sec/ Speed 5

2. Place in plates using circles. Set aside for 5min to allow juice absorption by the fish.

3. Add a layer of cheese. Top with chives and serve immediately

4. Enjoy!

Tip: You can replace cottage cheese with a layer of avocado pieces