Gluten-free Peanut butter cookies - (IC/PBS friendly) - Certified Thermomix person

Peanut butter baby my friends is heaven on a plate! I often bake cookies althoughI'm not a huge fan of this kind of treats. But, but but...once I tried the PB version, I was really amazed how incredibly delicious it is! Plus my GF/IC/PBS diet allows me to enjoy peanut butter anything! Sooo let's go!

"When life gives you peanuts, bake cookies!" Myself

You will need

• 125g soft butter

• 220g gluten free flour

• 150g peanut butter

• 40g muscovado sugar

• 1 egg

Instructions

1. Preheat oven to 180°C (or 170°C fan forced)

2. Line two trays with parchment paper

3. Place butter and sugar in the bowl. Mix 30s/ Speed 2

4. Add peanut butter, egg, and flour. Mix 12s/ Speed 4

5. Shape the dough into small balls

6. Place the balls on the tray and press down using a fork. Cookie dough is dense, it will not spread like regular cookie dough. Thus it's important not to leave the cookies in a ball shape, otherwise, they'll not bake evenly

7. Cook for 15min

8. Set aside to cool

9. Enjoy!