Wraps - Certified Thermomix person

When you want a sandwich but differently...

"My mom cooked the same food every day - tortillas, beans and meat. If it was enchiladas, it was - tortillas, beans and meat. If it was burritos, it was still - tortillas, beans and meat". Felipe Esparza

You will need

• 200g flour

• 110g water

• 4 ts EVOO

• 1/2 himalaya salt

Instructions

1. Place all ingredients in the bowl. Mix 15sec/ Speed 3,5. The dough should be sticky

2. Transfer the dough into a bowl. Cover with humid warm towel. Leave for 30min

3. Shape small balls. spread some flour on the counter.

4. Use a rolling tin to flatten the balls. the wrap should be very thin

5. In a hot non sticky pan, place the wraps. Let the cook at a medium temperature

6. Flip the wrap to cook the other side

PS: for soft wraps, as soon as they're cooked, put them into a freezing bag to avoid contact with air.

Lemon cake - Certified Thermomix person

When bored on a Sunday afternoon, think about what could boost your mind

A Lemon cake obviously!

"I myself am not particularly interested in restaurant cooking. I don't really want to learn how to make a napoleon. I'd much rather learn how to make a very good lemon cake, which you can make in your own home. I like plain, old-fashioned home food.". Laurie Colwin

You will need - Cake

• 250g flour

• 3 eggs

• 150g sugar

• 20cl double cream

• 1 packet baking powder

• 1 lemon

• 25g melted butter

You will need - Icing

• 100g icing sugar

• 15g lemon juice

Instructions

1. Preheat the oven to 180°C

2. Insert the whisk in the bowl. Add eggs and sugar. Mix 15min/ Speed 3,5

3. Remove the whisk. Add flour, baking powder, juice of 1/2 lemon and cream. Mix 40sec/ Speed 3

4. Pour the mixture in a buttered mold. Cook for 10-20 min (insert a knife to make sure the cake is perfectly cooked)

5. Place icing sugar and lemon juice in a clean and dry bowl.Mix 2min/ 90°C/ Speed 2

6. Once the cake cooked and cool, cover the top with your icing.

7. Chill for 45 minutes.

8. Enjoy!

(Straw)berry jam - Certified Thermomix person

This could be used with any berry fruit, so feel free to try it with your favorite one.

"Happiness is fresh strawberry jam". Unknown

You will need

• 500g fresh strawberries (chopped)

• 150g coconut sugar

• juice from 1/2 lemon

Instructions

1. Place all ingredients in the bowl. Mix 30min/ 100°C/ Speed 1

2. Mix 30min/ Varoma/ Speed 1

3. Transfer your jam into glass jars and flip over and let it cool.

4. Once cool, store in the fridge