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Certified TM person

Pizza dough - Certified Thermomix person

Updated: Feb 27, 2021

An easy lazy version for a great pizza dough

It's time to be creative!

"Unless you are a pizza, the answer is yes, I can live without you". Bill Murray

You will need

  • 300g water

  • 1/2 ts brown sugar

  • 1 packet dry yiest

  • 450g plain flour

  • 20g EVOO

  • 1/2 ts Himalaya salt

Instructions

  1. Place water, sugar and yiest in the bowl. Mix 30sec/ Speed 2

  2. Add flour, EVOO and salt. Mix 5sec/ Speed 5

  3. Activate the knead option for 3,5min

  4. Remove the dough and roll into a ball and place it in an oiled bowl

  5. Cover the bowl with plastic wrap then with a humid towel. Leave for 1h

  6. Pinch the dough to Degas it. Let it rise for 30 to 40 min

  7. Knock back and cut to fit the size of the mold.

  8. Add favorite toppings and bake in an oven set to 200°C for 10 to 20min

  9. Enjoy!

PS: The result is better with a pizza stone.

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