Herb Focaccia (Italian flat bread) - Certified Thermomix person

Pizza has ancestors and they're called Focaccia

"Make a focaccia bread ...Do something creative, and then put the labor of love into it in the beginning.". Gordon Ramsay, Multi-Michelin starred international Chef

You will need - Dough

• 4cups flour

• 1 & 2/3cup warm water

• 5 Tbs EVOO

• 2 tsp Himalaya salt

• 2 tsp dry yeast

• 1 tsp parsley

• 1 tsp thyme

• 1 tsp rosemary

You will need - Finishing

• 3 Tbs EVOO

• 1/2 tsp Kosher salt

• 1 Tbsp herb mix

Instructions

1. Place water and yeast in the bowl. Mix 3min/ 37°C/ Speed 2

2. Add dough ingredients. Mix 3min/ Knead option

3. Roll out dough on a baking sheet and poke holes into it with your fingers.

4. Place finishing ingredients in the bowl. Mix 15sec/ Speed 3

5. Spread over focaccia dough. Let sit for 1h30min

6. Spray the dough with water. Bake 30min at 200°C

7. Enjoy!

You want to try a different version! be creative and add shallots, sundried tomatoes, or olives to your recipe