It's always good to have some frosting in your fridge. It's the best way to take any basic cake to the next level
"I like cream cheese in just about anything". Diane Mott Davidson, Author
You will need
180g icing sugar
90g cream cheese
45g butter
1/2 tsp lemon juice
Instructions
Place all the ingredients in the bowl. Mix 20sec/ Speed 6
Add your frosting once the cake has cooled down
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